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Frittata vegana forno. Add the spinach in batches and cook for 45 minutes until it has wilted. Tip in the mushrooms and fry for 2 mins until mostly softened. Top with additional cheese.
I used an entire bag of fresh spinach sauteed the spinach with about five scallions a dozen sliced mushrooms dried thyme rosemary and parsley in garlic flavored olive oil and a bit of butter spray then mixed that with the beaten eggs i used 6 crumbled blue cheese some mozzarella and a bit of milk put the whole mess in a glass pie pan and baked at 375 for 30 minutes. Saute mushrooms and spinach set aside. Turn up the heat and let any excess liquid evaporate from the pan then remove from the heat.
This mushroom spinach frittata is perfect with a green salad or even with a roesti. Taste and adjust seasoning. Now pour the mushroom mixture into the egg mixture.
Add spinach and continue cooking for about 1 minute stirring constantly. Crack all of the eggs into a bowl. Stir in the ham and spinach and cook for 1 min more until the spinach has wilted.
Add the mushrooms and fry for 5 minutes or until softened. Mix eggs and cheese then add to pan. Season well with black pepper and a pinch of salt.
Season with salt and pepper. Meanwhile mix the gnocchi with the paprika until well coated. Add the onion mushrooms and pepper and saute for 5 minutes.
How do you make a frittata in a cast iron skillet. Heat the grill to its highest setting. After the spinach is cooked mix them with the bacon the onions and the mushrooms.
In a large non stick skillet brown onion and mushrooms in butter over medium heat. Bake the frittata for about 25 minutes or until lightly browned and puffed. Bake at 400of for 5 minutes then broil on high for 2 minutes.
Stir well and pour into baking dish. Stir well and pour into a baking dish. Pour mushroom mixture into egg mixture.
Allow to cool 5 10 minutes before serving. Bake the frittata for about 25 minutes or until lightly browned and puffed. Return mushrooms and spinach.
To a medium cast iron skillet heat the olive oil over medium high heat.
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